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Corporate Delivery Specialists

Feeding offices across the city. Minimum order $85 — hot, fresh, and right on time.

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Made from scratch every morning with premium ingredients — taste the difference in every bite.

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World Champion

Crafted by a Pizza Legend

Barry O’Halloran, 4× World Pizza Acrobat Champion — championship quality in every pie.

Meet Barry
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Enjoy your favourite toppings on our gluten free crust — available on large size.

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Meet the man behind the pizza

Barry O’Halloran

World Pizza Acrobat Champion • Pioneer • Hall of Fame

Often called “America’s first pizza dough thrower,” Barry O’Halloran is the pioneer who transformed a simple kitchen technique into a breathtaking performance art. Starting with stitched towels before graduating to real dough, Barry spent years perfecting a spectacular repertoire of spins, flips, and under-the-leg tosses that would take him all the way to the world stage.

His dedication earned him four consecutive World Pizza Acrobat Championships from 1984 to 1987 — a record that cemented his legacy as the greatest of his era. On March 12, 1986, at just 22 years old, Barry appeared on The Tonight Show Starring Johnny Carson, performing live for millions of viewers and even teaching the legendary host to toss dough. That single performance brought pizza acrobatics into mainstream culture.

Barry’s influence shaped the standards — creativity, dexterity, and showmanship — now used to judge competitors at the World Pizza Games and international pizza expos. Today he brings that same championship dedication to every pizza made at Premier Pizza.

4×
World Champion
'84–'87
Championship Years
'86
Tonight Show
★
Hall of Fame
1984
Wins his first World Pizza Acrobat Championship, becoming the first-ever champion of the discipline.
1985 – 1986
Defends his title two more times, establishing himself as the sport's dominant force. On March 12, 1986, performs on The Tonight Show with Johnny Carson at age 22.
1987
Claims his fourth consecutive championship, completing an unprecedented four-year reign.
Legacy
Inducted into the Pizza Hall of Fame. His techniques set the judging standards still used at the World Pizza Games today.